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Cooking with Chef Serge Jost #1

We’re all familiar with Alberta Beef… but what about Alberta Ostrich? Our friend Serge Jost from the Fairmont Hotel Harvest Room is in to make Ostrich Loin.

Lifestyle

Savvy Do Gooder Christmas Crafts

Savvy Do Gooder Christmas Crafts

Dreaming of a green Christmas? It's not always easy bit Nadine with the Savvy Do Gooder will help us navigate the most wasteful season with some recycled Christmas crafts.

Amy Beaith making Toothpaste

Amy Beaith making Toothpaste

If you want to live a greener life, it may be easier than you think. We welcome Amy Beaith with tips on how to make your own toothpaste.

Gail Hall Hors d’Oeuvres for the Holidays

Gail Hall Hors d’Oeuvres for the Holidays

Festive hors d'oeuvres for the holidays that just happen to be really tasty and healthy!

Bridge Way at it’s Best on BT

Bridge Way at it’s Best on BT

An easy dish that you can prepare in the evening and will be a life saver Christmas morning! A dish that's half French toast, half western omelette and full of flavour.

Magpie Munchies #1

Magpie Munchies #1

Rolos, good. Cookies, good. Rolos stuffed inside of cookie, oh ya! Karlynn Johnston is cooking in the BT kitchen all morning.

Mantle Magic with Jenna Pryor #1

Mantle Magic with Jenna Pryor #1

Whether you like classic festive look or a modern twist on things, Jenna has all the inspiration you need to create a beautiful focal point for your home

Sergio Turlione’s festive fest

Sergio Turlione’s festive fest

With salty capers and kalamata olives, Sergio proves once again you don't need a lot of time to prepare a gorgeous meal.

Mantle Magic with Jenna Pryor #2

Mantle Magic with Jenna Pryor #2

Whether you like classic festive look or a modern twist on things, Jenna has all the inspiration you need to create a beautiful focal point for your home.

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